Ingredients:
- 1 can (approx. 400g) of cooked chick peas (or you can soak overnight and cook 1 cup of dried chick peas)
- 2 Tbsp. olive oil
- 1-2 cloves of fresh garlic
- 2 Tbsp. tahini (sesame paste)
- Juice of 1 lemon
- Water to blend
- Salt and pepper to taste
Instructions:
1. Place all ingredients in a food processor and blend until fairly smooth—you may need to keep adding water bit by bit until you get the consistency you want.
Category: “Good health” recipes